Cakes · Cookies · Brownies · Treats
Celebration cakes, baked the day you need them.
Real butter, rich dark chocolate and no shop-bought premixes. Most cakes come eggless too.
🎉 Launch offer: 15% off every order until 31 October
Party boxes
Cupcakes by the dozen, swirled by hand.
Vanilla bean, chocolate fudge, red velvet and Biscoff, in boxes of 6 or 12.
Festive gifting
Macaron gift boxes for Diwali.
Pistachio, rose raspberry and salted caramel, packed with a ribbon and ready to give.
Weekends only
Crackly sourdough, fresh every Saturday.
A 24-hour ferment and a three-year-old starter. Limited loaves, so book yours early.
100% egglessoption on most cakes and bakes
48 hoursnotice for regular orders
0.5 to 3 kgcustom cake sizes
FSSAI registeredhome kitchen
Love in every layer.
Some bakes you taste once and think about all week. That is what we bake for: fresh, handmade cakes, cookies and breads you will keep coming back to.
Most loved
Our bestsellers
The bakes people order again and again. Tap Add for the smallest size, or pick another size in the menu.
Fresh from our kitchen
Real bakes, real photos
No stock pictures here. These came out of our oven this week, and every order is baked fresh just like them.
🌿 Coming soon
The wholesome range
The same treats, made with certified organic jaggery and organic whole-wheat flour, and no refined sugar. We are testing the recipes now. Message us to join the tasting list.
How ordering works
From your message to your door
Pick your bakes
Add items from the menu, or describe a custom cake below.
Send the order
Your order is turned into a WhatsApp message. Send it and we confirm availability.
Pay the advance
50% advance by UPI locks your date. The rest is paid at pickup or delivery.
Pickup or delivery
Collect from the kitchen or get it delivered within 8 km, packed in a cake box.
Place an order
Your order and custom cakes
Your order
Review your items, then check out and pay a 50% advance by UPI to confirm your order.
Birthdays, anniversaries, baby showers
Plan a custom cake
Tell us the flavour, size and theme. Photos of cakes you like help a lot, and you can share them on WhatsApp after sending this.
From our kitchen
Love in every layer.
About the baker
A home kitchen, a love of baking, and recipes tested many times over.
Taste of Tiers started with birthday cakes for family and friends, and the question we kept hearing was "when can I have that again?" Word spread, and now we bake for neighbourhoods across the city. Everything is made by hand in a clean, FSSAI registered home kitchen, in small batches so each order is fresh on the day you need it.
We use real butter, fresh cream, rich dark chocolate and seasonal fruit. No shop-bought premixes, no artificial preservatives. Tell us about allergies and we’ll tell you honestly what we can and cannot make safely.
Good to know
Questions we hear often
How far ahead should I order?
48 hours for menu items and 3 days for custom cakes. For weekends and festivals, order a week ahead since oven slots fill quickly. We accept same-day orders only when a slot is free, so do ask.
What does eggless mean here?
Eggless bakes are made with no egg at all, using yoghurt, milk and careful ratios instead. They are baked in the same kitchen as egg-based bakes. Macarons are made from egg whites, so they have no eggless version.
How should I store my cake?
Fresh cream and cream cheese cakes go in the fridge and are best within 2 days. Take them out 20 minutes before serving. Cookies stay crisp for a week in an airtight tin. Sourdough keeps 3 days wrapped in a cloth.
Do you deliver?
Yes, within 8 km of the kitchen for a small fee based on distance. Tall and tiered cakes are best collected or delivered by car.
How do I pay?
50% advance by UPI confirms your order. The balance can be paid by UPI or cash at pickup or delivery. Custom cake advances are not refundable within 48 hours of the date.